Middle Eastern-Style Burgers

  • Preparation 35 MIN
    Cooking 15 MIN
  • Servings 4



  1. Preheat the grill, setting the burners to medium.
  2. In a bowl with your hands, combine the sausage meat, ground veal and garlic. Lightly season with salt. Shape into thin patties. Sprinkle with sesame seeds on both sides.
  3. Meanwhile, grill the onions. Set aside.
  4. Set the burners to high. Grill the patties for about 3 minutes per side or until they are thoroughly cooked. Toast the buns.
  5. Generously spread hummus onto the bottom portion of the each bun.
  6. Layer with a patty, grilled onions, Dijon mustard, a tomato slice, and lettuce.

Good with...

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 510  
Total Fat 27 g  
Saturated Fat 6 g  
Sodium (salt) 920 mg  
Carbohydrates 42 g  
Fibre 5 g  
Protein 26 g