Roast Turkey with Pastis Sauce

Roast Turkey with Pastis Sauce

  • Preparation 40 min
  • Cooking 2 h 10 min
  • Marinating 3 days
  • Servings 8
  • Freezes Yes
Featured in RICARDO Magazine FALL 2015
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

  • Turkey

  • Sauce

Preparation

  • Turkey

  • Sauce

Note from Ricardo

Try to avoid green bell peppers as they taste slightly more bitter.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note

To help you with this recipe

RICARDO Bamboo Salt Cellar

RICARDO Bamboo Salt Cellar

15.99 $

This elegant bamboo salt cellar keeps salt, spices and dried herbs close by. The lid is equipped with a magnet to ensure an airtight seal and avoid spills.

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