You can’t go wrong with any of these deliciously elegant, seasonal fruity options, guaranteed to make mom feel special. The best part? Everyone gets to celebrate with a piece!
1. Lemon-Cheese Tart
This is the best of both worlds for mothers whose sweet tooth lingers between cheesecake and lemon pie. And for those out there who don’t like either, we have no doubt this recipe will win them over regardless!
2. Frangipane Tart with Figs and Port
In 2018, Yves B. wrote on our website that this recipe was one of the best well-kept secrets. Not anymore, Yves! Today, we share the recipe with everyone! The key to its success? Figs, coated in a port syrup before being placed on the frangipane. It’s the little touches that make all the difference.
3. Apricot and Camomile Puff Pastry Tart
Chamomile tea is infused in cream for a gorgeously complex flavour in a pie that’s surprisingly simple to make. It’s also delicious, but that’s to be expected!
4. Gluten-Free Pistachio, Raspberry and White Chocolate Tart
The crust of this super-simple pie is pistachio-based and flour-free, so it’s the perfect way to say “I love you” to gluten-intolerant moms out there.
5. Apple-Rhubarb Pie
Apple-rhubarb pie is a classic combination and this one is sure to become one of your favourites. Don’t be fooled by how easy it is to make—it’s a guaranteed show-stopper.
6. Cantaloupe Tartlets
These mini-desserts can be styled with balls or thin slices of cantaloupe that have been soaking in Passito, a Sicilian liqueur from the muscat family. This introduces a whole new layer of beautiful fruit flavours that pair perfectly with these pies.
7. Cherry Pie
A few cookie cutters are enough to turn a cherry pie into a floral masterpiece. Just gorgeous!