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4 Sweet Recipes to Make with the Kids During March Break

No school, no homework, no routine: March Break is the perfect week to embark on fun culinary projects with the kids. Here are a few sweet recipes that will surely make your youngsters want to trade their cell phones for a spatula, except maybe for when the time comes to post a video of their creations on TikTok.

1. Japanese Soufflé Pancakes

After sleeping in on their day off, children with a penchant for something sweet will wake up on the right side of the bed thanks to these light-as-a-cloud pancakes. Following the Japanese technique, prepare the mixture with egg whites, making the pancake batter light and airy.

2. Açai Bowl

This açai bowl will satisfy all cravings for something...with fruits. Under adult supervision, your little ones will be happy to use the blender to crush and combine all the ingredients before pouring everything into a bowl. Add the finishing touch of fresh fruit, nuts and chia seeds for a snack that’ll be a hit on Instagram.

3. Chocolate Fondue Cookies

Your youngest wants cookies, but your oldest prefers chocolate fondue for dessert? Make everyone happy by baking cookies which are then covered with chocolate and hazelnut spread as soon as they come out of the oven, and then garnished with fresh fruits. It’s a delectable dessert, ready in less than 30 minutes, and is even better with a tall glass of milk.

4. Strawberry-Melon Bubble Tea

Does your teen love the bubble tea that they tend to buy at the mall? We suggest making a homemade version with tapioca pearls, green tea and strawberries. All that’s left is to buy some large reusable straws for all of their friends, who will soon be lining up to have some at your place.

Want more tasty ideas for March Break? Check out our selection of kid-friendly recipes: