Air Fryer Chicken Drumsticks with Satay Sauce

Air Fryer Chicken Drumsticks with Satay Sauce

  • Preparation 15 min
  • Cooking 30 min
  • Servings 2

Our trick to make the skin of these drumsticks super crispy? Coat them with a mixture of baking powder and spices. Plus, to enhance both the texture and flavour of the dish, serve the chicken with an express satay sauce and crunchy peanuts.

  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

  • Chicken Drumsticks

  • Satay Sauce

  • Toppings

Preparation

  • Chicken Drumsticks

  • Satay Sauce

Note from Ricardo

The alkaline component of baking powder raises the pH level of chicken skin, making it easier for proteins to transform. The result is crispy, golden skin.

The power of air fryers varies greatly from one brand to another. Therefore, the cooking time may also vary.

Personal Note

To help you with this recipe

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