Spiced Caramel Flan Cake

Ingredients

• Flan

  • 1/2 cup (105 g) sugar
  • 3 tbsp (45 ml) water
  • 5 eggs
  • 1 can (354 ml) evaporated milk
  • 1 can (300 ml) sweetened condensed milk

• Cake

  • 1 cup (150 g) unbleached all-purpose flour
  • 1 tsp baking powder
  • 2 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground nutmeg
  • 1/4 cup (60 ml) vegetable oil
  • 3/4 cup (160 g) sugar
  • 3 eggs, separated
  • 1/2 cup (125 ml) milk