Name: Breakfast Cookies
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 2 serving(s)
Ingredients: 1 ripe banana; 1 tbsp (15 ml) dairy-free beverage of your choice; 3 tbsp ground flax seeds; 1 tsp chia seeds; 1 tbsp (15 ml) vegetable oil; 1 tbsp (15 ml) natural almond or peanut butter; 6 tbsp (40 g) large-flake oats; 1/2 oz (15 g) 70% dark chocolate pieces (see note)

1 ripe banana

1 tbsp (15 ml) dairy-free beverage of your choice

3 tbsp ground flax seeds

1 tsp chia seeds

1 tbsp (15 ml) vegetable oil

1 tbsp (15 ml) natural almond or peanut butter

6 tbsp (40 g) large-flake oats

1/2 oz (15 g) 70% dark chocolate pieces (see note)

Breakfast Cookies

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note

To help you with this recipe

RICARDO Non-stick Baking Sheet