Note from Ricardo
You can transfer the hot chocolate mixture into an airtight container. It will keep for 5 days in the refrigerator. You can reheat one serving at a time.
Almond Hot Chocolate
- Preparation 20 min
- Cooking 8 min
- Servings 4
Chocolate milk and almonds join forces to warm you up this winter. A real hybrid between beverage and dessert, this hot preparation is nothing if not irresistible. Made with chocolate milk, almond essence and, if desired, amaretto, and topped with crushed amaretti cookies, this treat is a supreme indulgence after a day spent outside.
- Vegetarian
Categories
Ingredients
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Hot Chocolate
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Toppings
Preparation
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Hot Chocolate
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For Serving
Personal Note
To help you with this recipe
Glass measuring cup 500 ml
14.99 $
This glass 2-cup (0.5 litre) measuring cup lets you accurately measure both dry and liquid ingredients. Measures are easy to read, and the pouring spout helps to avoid spillage.
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