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Argentinian Chorizo Hot Dogs (Choripan)
- Preparation 20 min
- Cooking 10 min
- Servings 4
Choripan is a traditional Argentinian hot dog made with chorizo sausage and chimichurri sauce. The latter, consisting of parsley, cilantro, onion, garlic and jalapeño pepper, adds a touch of freshness and sunshine to your plate. This tasty sandwich is a must-try on the grill and perfect for those who enjoy added spice to their meals.
- Nut-free
- Lactose-free
- Dairy-free
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To help you with this recipe
RICARDO Chef’s Knife
54.99 $
This chef’s knife was designed by RICARDO’s Test Kitchen staff. Its weight and ergonomic handle are perfectly balanced. The sharp blade provides perfect cuts, while its bevelled grooves ensure meat will not stick to it.
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