Mussels instantly give a dish a chic feel, yet they’re incredibly easy to prepare. For this weeknight recipe, all the ingredients cook in one pot—from the broth with leeks and lemon to the spaghetti. Simply add the mussels on top of the pasta and wait for them to pop open. It’s the perfect one-pot meal!
This long stainless steel grater with a fine blade is perfect for grating the zest of citrus fruits, as well as nutmeg or garlic. The handle and the non-slip strip allows for a comfortable and secure grip.
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