Name: Citrus Marinated Salmon
Prep time: 10 min
Total time: 10 min
Yield: 10 serving(s)
Ingredients: 1 1/2 tablespoons (22 ml) salt; 1 1/2 tablespoons (22 ml) sugar; 1 fillet 2 lb (1 kg) salmon, skinned; Grated zest of 1 orange; Grated zest of 1 lemon; Grated zest of 1/2 grapefruit

Note from Ricardo

If you have any marinated salmon left, it will be delicious the day after your brunch, on a bagel with cream cheese and capers. It will keep, refrigerated, for about 5 days.

Citrus Marinated Salmon

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Preparation

Note from Ricardo

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