Classic Pesto

Classic Pesto

  • Preparation 10 min
  • Servings 4
  • Freezes Yes
  • Vegetarian
  • Gluten-free
  • Egg-free

Categories

Ingredients

Preparation

Note from Ricardo

Pesto conservation

Pesto will keep for about 2 weeks in the refrigerator. You can also freeze it. On contact with air, the top of the pesto tends to darken. Add a thin layer of olive oil on the surface to prevent oxidation.

Personal Note