Banana Bread (2) 



Banana Bread (2) 



  • Preparation 20 min
  • Cooking 1 h
  • Servings 10
  • Freezes Yes
  • Vegetarian
  • Lactose-free
  • Dairy-free
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Ingredients

Preparation

Note from Ricardo

Bananas
Freeze very ripe bananas directly in their skin. Before preparing the recipe, thaw in the microwave oven for a few seconds at a time. Cut one end of the bananas and press to extract the flesh.

Flour
You can substitute 125 ml (1/2 cup) of the flour for 125 ml (1/2 cup) of ground flaxseed.

Step 2
Mash the bananas with the lemon juice to prevent the flesh from browning.

Step 4
At this stage, do not overbeat.

Personal Note

To help you with this recipe

RICARDO Loaf Pan

RICARDO Loaf Pan

17.99 $

This RICARDO loaf pan is ideal for baking homemade bread or banana bread. Its durable non-stick coating and rounded corners ensure even cooking as well as easy unmoulding and cleaning.

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