Nuoc Cham Sauce

Ingredients

• • 1/2 teaspoon (2.5 ml) fresh red chilli (cherry or other), finely chopped
  • 1 clove garlic, finely chopped
  • 1 teaspoon (5 ml) sugar
  • Juice of 1 lime
  • 1 tablespoon (15 ml) water
  • 2 tablespoons (30 ml) fish sauce (nuoc mam)