Raspberry Sorbet and Cream Soda Pops

  • Preparation 15 MIN
    Freezing 6 H



  1. Place the cream soda and sorbet in a blender. Let stand for 5 minutes or until the soda foam has flattened. Blend until smooth.
  2. Spoon into Popsicle molds. Insert the sticks. Freeze for 5 to 6 hours.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 42  
Total Fat 0 g  
Saturated Fat 0 g  
Sodium (salt) 5 mg  
Carbohydrates 10 g  
Fibre 1 g  
Protein 0 g