- 1. In a bowl, combine all the marinade ingredients. Add the beef. Allow to marinate in the refrigerator for about 4 hours.
- Preheat the grill, setting the burners on high. Oil the grate.
- Thread the beef onto the skewers alternating with pieces of bell pepper.
- Grill to your desired doneness, turning occasionally. Count 7 to 8 minutes for rare meat.