Spiced Parmesan Chips

  • Preparation 8 MIN
    Cooking 7 MIN
  • Makes 16 chips


Spice Blend


  1. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Line a baking sheet with parchment paper. 

Spice Blend

  1. In a bowl, combine all the spices. Set aside in a small sieve.
  2. On the baking sheet, spread eight 15 x 5-cm (6 x 2-inch) bands with each approximately 15 ml (1 tablespoon) of Parmesan cheese. Bake for about 7 minutes or until the cheese is lightly browned. Right out of the oven, sprinkle the spice mixture over the chips. Loosen the chips with a spatula and place them diagonally on a rolling pin to curve them, if desired. Let cool and unmould. Continue with the remaining cheese.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.