Party Bloody Mary

Name: Party Bloody Mary
Prep time: 10 min
Total time: 10 min
Yield: 12 serving(s)
Ingredients: 6 cups (1.5 litres) vegetable or tomato juice; 1/4 cup (60 ml) lemon juice; 3 tablespoons (45 ml) Worcestershire sauce; 2 teaspoons (10 ml) Tabasco sauce, or more to taste; 1 teaspoon (5 ml) ground pepper; 2 cups (500 ml) chilled vodka; Ice; 4 lemon wedges; Celery salt; Olives, tomato wedges and green onions for garnish

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Preparation 10 MIN
Servings 12

Ingredients
Preparation

Ingredients

6 cups (1.5 litres) vegetable or tomato juice
1/4 cup (60 ml) lemon juice
3 tablespoons (45 ml) Worcestershire sauce
2 teaspoons (10 ml) Tabasco sauce, or more to taste
1 teaspoon (5 ml) ground pepper
2 cups (500 ml) chilled vodka
Ice
4 lemon wedges
Celery salt
Olives, tomato wedges and green onions for garnish

Preparation

In a pitcher, combine the vegetable juice, lemon juice, Worcestershire sauce, Tabasco, and pepper. Refrigerate. At serving time, add the vodka and ice cubes.
Moisten the rim of each glass or mason jar with a lemon wedge and dip in the celery salt. Pour the Bloody Mary. If desired, garnish with green onion pieces, green tomato wedges, and green olives.

To help you with this recipe

2-in-1 Citrus Juicer

This enamelled cast-iron citrus juicer has two concave domes: one for limes and one for lemons. Designed to extract the maximum of juice without pulp or seeds.

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Party Bloody Mary

Ingredients

Preparation

To help you with this recipe

2-in-1 Citrus Juicer

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