Name: Maple Saltine Brittle
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 16 squares
Ingredients: 16 saltine crackers; ¼ cup (60 ml) maple syrup; ¼ cup (60 g) lightly packed brown sugar; 3 tbsp (40 g) unsalted butter, melted; 2 oz (55 g) dark chocolate, melted; 3 tbsp (20 g) crushed toasted pecans

16 saltine crackers

¼ cup (60 ml) maple syrup

¼ cup (60 g) lightly packed brown sugar

3 tbsp (40 g) unsalted butter, melted

2 oz (55 g) dark chocolate, melted

3 tbsp (20 g) crushed toasted pecans

Maple Saltine Brittle

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Ingredients

Preparation

Note from Ricardo

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