Cheesy Avocado Dip

  • Preparation 15 MIN
  • Servings 6



  1. In a food processor, purée the avocado, sour cream and lime juice until smooth. Season with salt and pepper. Place the dip in a bowl.
  2. Stir the cheese curd, cucumber and cilantro into the dip.
  3. Serve the dip with Pita Chips or crudités.


If you don’t have a food processor, no sweat! You can make this recipe by simply mashing the avocado with a fork. This recipe is from "Ricardo For Kids".

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To help you with this recipe

2-in-1 Citrus Juicer

This enamelled cast-iron citrus juicer has two concave domes: one for limes and one for lemons. Designed to extract the maximum of juice without pulp or seeds.

17.99 $


Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.