Ranch Popcorn Salt

  • Preparation 5 MIN
  • Servings 1
  • Makes ⅓ cup (75 ml)
This must-have seasoning is easy to make—and you probably already have all the ingredients in your spice cabinet. For an addictive late-night snack, liberally sprinkle over buttered popcorn.



  1. In a bowl, combine all the ingredients. The popcorn salt will keep for 3 months in an airtight container at room temperature.
  2. Fill a spice container with the popcorn salt, attach a gift tag and give as a gift.


Note for ranch popcorn salt label:

In a large bowl, drizzle 8 cups of freshly popped plain popcorn with olive oil or melted butter. Sprinkle 2 tsp, or to taste, of the ranch popcorn salt, and toss to coat.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.