Fish Croquette Pita Sandwiches

  • Preparation 30 MIN
    Cooking 15 MIN
  • Servings 4


Fish Croquettes



Fish Croquettes

  1. In a food processor, finely chop all the ingredients, except the oil, until smooth.
  2. With lightly oiled hands, shape 16 croquettes using the fish mixture. Place on a plate and season with salt and pepper.
  3. In a large non-stick skillet over medium-high heat, brown half of the croquettes at a time in the oil for 3 minutes on each side. Add more oil, if needed. Drain on paper towels. Keep warm.


  1. In a bowl, combine the yogurt, hummus and lemon juice. Season with salt and pepper.
  2. Spread the sauce inside each pita and layer with the croquettes, lettuce and cucumber ribbons.

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Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.