Recipes  

Apple Crumble (The Best)

  • Preparation 30 MIN
    Cooking 50 MIN
  • Servings 1
  • Makes 10 servings
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With a sublimely soft filling and just the right amount of crunchy, buttery, textured oat topping, this awesome apple crumble is a crisp and clear winner.

Ingredients

Preparation

  1. With the rack in the middle position, preheat the oven to 350°F (180°C). Butter an 8-inch (20 cm) square baking dish.
  2. In a bowl, mix the two types of apples with 1/2 cup (105 g) of the brown sugar and place in the baking dish.
  3. In the same bowl, mix the remaining brown sugar with the butter, flour, both types of oats and salt and combine until the mixture holds together when pressed. Cover the apples with the crumble.
  4. Bake for 50 minutes or until the crumble is golden and crisp and the apples are tender. Let cool 1 hour before serving.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.