Yogurt, Banana and Fruitcake Parfait

Name: Yogurt, Banana and Fruitcake Parfait
Prep time: 5 min
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 1/2 cup (125 ml) plain 10% yogurt; 1/2 banana, cut into rounds; 1 slice fruitcake, crumbled; 1 tbsp (15 ml) maple syrup

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Preparation 5 min
Servings 1

What to do with all that fruitcake you received during the holidays? This zero-waste breakfast parfait recipe is the perfect vehicle for all the extras!

Nut-free

Ingredients

- 1/2 cup (125 ml) plain 10% yogurt
- 1/2 banana, cut into rounds
- 1 slice fruitcake, crumbled
- 1 tbsp (15 ml) maple syrup

Preparation

- In a glass with a 1 ¼-cup (310 ml) capacity, add 1/3 of the yogurt, banana, cake and syrup. Repeat this sequence twice more.

Yogurt, Banana and Fruitcake Parfait

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Ingredients

Preparation

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