Ricotta and Candied Orange Croissants

Ricotta and Candied Orange Croissants

  • Preparation 40 min
  • Cooking 35 min
  • Servings 8
  • Freezes Yes
  • Vegetarian

Categories

Ingredients

Preparation

Note from Ricardo

You can either prepare the croissants and bake them right away, or prepare them days in advance—they can go straight from freezer into oven.

Personal Note

To help you with this recipe

RICARDO Silicone Whisk

RICARDO Silicone Whisk

12.49 $

This silicone whisk allows you to whip cream, sauces and eggs efficiently.

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