Creamy Green Goddess Dressing

Creamy Green Goddess Dressing

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Preparation 15 min
Makes about 1 ¾ cups (430 ml)

Vegetarian
Nut-free
Gluten-free
Egg-free

Categories

Ingredients

- 1/2 cup (125 ml) 2% plain Greek yogurt (see note)
- 3 tbsp (45 ml) lime juice
- 1 small ripe avocado, cut into pieces
- 1 green onion, cut into pieces
- 1 cup (25 g) arugula
- 1/4 cup (10 g) basil leaves
- 2 tbsp mint leaves

Preparation

- In a blender, purée all of the ingredients until very smooth. Add water, 1 tbsp (15 ml) at a time, as needed. Season with salt and pepper. The dressing will keep for 3 days in an airtight container in the refrigerator.

Personal Note

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