Le Gré des champs is one of Quebec's best cheeses, produced by a cheesemaker in the Montérégie region. This certified-organic homemade cheese is made from raw cow's milk, meaning it's not pasteurized and keeps all of its personality.
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Le Gré des champs is one of Quebec's best cheeses, produced by a cheesemaker in the Montérégie region. This certified-organic homemade cheese is made from raw cow's milk, meaning it's not pasteurized and keeps all of its personality.
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