1. Grilled Chicken Breasts with a Quick Maple Sauce
Simplicity and comfort go hand in hand in this tailor-made recipe for weekday dinners. Chicken supremes are served coated in a speedy sauce made with broth, maple syrup and soy sauce. They can be served with a green vegetable of your choice, for a satisfying, well-balanced meal.
2. Vegetarian Chili with Edamame
Get those mouths watering at the sight of a steaming bowl of chili waiting on the table. This vegetarian recipe, which combines beans and edamame, is gourmet comfort perfection.
Vegetarian
Vegetarian Chili with Edamame
3. Chowder Shrimp Risotto
This risotto prepared with reduced-salt broth provides you both a delicious, rich and creamy dish and also a recipe with less sodium. Two birds with one stone!
Healthy
Shrimp Chowder Risotto
4. Slow Cooker Couscous with Vegetables and Chickpeas
The slow cooker always nails comfort, and this nutrient-rich recipe, which stars vegetables alongside chickpeas, is accompanied by a tasty couscous prepared with the still hot cooking juices of the veggies.
Slow Cooker Recipes
Slow Cooker Couscous with Vegetables and Chickpeas
5. One-Pot-Meal Spicy Lentil and Beef Soup
What could be more satisfying than a generous meal-soup to share with the family? This spicy recipe, which combines cubed roast beef and legumes, is perfect for warming you up in the depths of winter.
SOUPS AND BROTHS
One-Pot-Meal Spicy Lentil and Beef Sou
6. Haddock, Tomato and Green Bean Casserole
Fish, legumes and vegetables are this recipe’s basic ingredients, which are classified in the healthy-choice category. Cook everything in one dish along with spices to add flavour and enjoyment to every bite.
7. Chicken Soup with Konjac Noodles
Chicken noodle is and always will be synonymous with comfort. In this recipe made with konjac noodles, the chicken is infused with flavour by browning it with ginger, garlic and soy sauce, and then balanced by the addition of a reduced-salt broth.
SOUPS AND BROTHS
Chicken Soup with Konjac Noodles
8. Barley Stew with Saffron
Pearl barley is the key ingredient in this tasty meatless stew that also includes chickpeas, cherry tomatoes and peas. In addition to paprika, saffron adds richness and distinctive flavour to the dish.
BARLEY AND QUINOA
Barley Stew with Saffron
9. Stir-Fried Pork with Pineapple Juice
Strips of spicy pork tenderloin are combined with snow peas, red peppers and pineapple for a colourful and punchy recipe perfect for brightening up a weekday dinner. An unctuous sauce made with pineapple juice and hoisin sauce coats everything for the ultimate flavour boost.
10. Asian-Style Coriander Soup
This slightly spicy soup combines rice vermicelli, bok choy, Nordic shrimp and mushrooms in a broth infused with Asian flavours. Garnish each bowl with coriander for a welcome touch of freshness.
ASIAN-INSPIRED RECIPES
Asian-Style Coriander Soup
For more ideas for tasty, nutritious and balanced dishes, explore our thematic section: