Monday: Veal Parmigiana
Crispy, pan-fried veal cutlets coated in a rich tomato sauce and ooey-gooey cheese; there is nothing better. It’s easy to make and is such a popular dish, the kids will simply love having it to kick-start their week off from school.
WORLD CUISINE
Veal Parmigiana
Tuesday: Crispy Pork Tenderloin
Tiny hands love tasty nuggets! We took pork tenderloin and chopped it into child-friendly cubes, and then dredged it in a panko breading for that perfect crunch.
30-MINUTE RECIPES
Crispy Pork Tenderloin
Wednesday: Sweet Potato and Tofu Patties
Kids love crispy fritters, and you love that they get a dose of veggies! So we took your usual vegetable patties and added some protein thanks to grated tofu. And don’t forget that cheesy, salty kick from the feta!
WEEKDAY RECIPES
Sweet Potato and Tofu Patties
Thursday: Mango Chicken Salad Sandwich
Had a full day of fun with the family and don’t feel like putting too much effort into dinner? We hear you. Grab some pre-cooked chicken and whip up these yummy, hearty sandwiches that’ll surely hit the spot.
SANDWICHES
Mango Chicken Salad Sandwich
Friday: Squash, Leek and Rigatoni au Gratin
Want to give the kids a cheesy pasta treat for a Friday night, but don’t want to go the usual mac and cheese route? Look no further than this decadent casserole that is loaded with squash and leek.
