Vol-au-Vent (The Best)

Vol-au-Vent (The Best)

  • Preparation 30 min
  • Cooking 40 min
  • Servings 4

Both chic and familiar, vol-au-vents consist of puff pastry, a chicken and vegetable garnish, and a creamy sauce that binds it all. This version pays tribute to the original French recipe.

  • Nut-free

Categories

Ingredients

  • Vol-au-vent

  • Sauce

Preparation

  • Vol-au-vent

  • Sauce

Note from Ricardo

RICARDO brand puff pastry is sold in a 10-inch (25 cm) square format and is ready to use as is. You won’t even need to roll it out for this recipe.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note

To help you with this recipe

RICARDO Non-stick Baking Sheet

RICARDO Non-stick Baking Sheet

25.99 $

This must-have cooking accessory is perfect for baking cookies, pastries, meat or a whole meal making sheet pan dinner and getting the weeknight meal on the table fast.

Shop now