Vol-au-Vent (The Best)
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Vol-au-Vent (The Best)

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  • Preparation 30 min
  • Cooking 40 min
  • Servings 4

Both chic and familiar, vol-au-vents consist of puff pastry, a chicken and vegetable garnish, and a creamy sauce that binds it all. This version pays tribute to the original French recipe.

  • Nut-free

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