Ramen Noodles with Soft-Boiled Eggs and Peanut Sauce
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Ramen Noodles with Soft-Boiled Eggs and Peanut Sauce

  • Preparation 25 min
  • Cooking 10 min
  • Servings 4

Say "yes!" to this simple dinner idea that uses ingredients you likely already have at home. Kid-friendly ramen noodles are an affordable ingredient, as are eggs. Boil the eggs before cooking the noodles and edamame, which makes for fewer dishes to wash. Peanut butter makes the sauce by thickening with the cooking water. It’s a filling meal that won’t break the bank.

  • Vegetarian
  • Nut-free
  • Lactose-free
  • Dairy-free

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To help you with this recipe

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