Marbled Cream Cheese and Cranberry Mousse

Marbled Cream Cheese and Cranberry Mousse

  • Preparation 50 min
  • Cooking 20 min
  • Cooling 10 h
  • Servings 12

For simplicity’s sake, you can prepare this dessert in a serving bowl, in collaboration with Philadelphia. This white chocolate and cream cheese mousse is enhanced with a cranberry and orange zest coulis, and served with langue de chat cookies. Layer the mousse alternately with the coulis, combining the sweet and tangy flavours. With its beautiful marbled effect, it’ll be the star of the dessert table.

  • Vegetarian
  • Nut-free
  • Gluten-free

Categories

Ingredients

  • Cranberry-Orange Coulis

  • Mousse

Preparation

  • Cranberry-Orange Coulis

  • Mousse

Note from Ricardo

Philadelphia Cream Cheese gives this mousse an airy, silky texture. As the mousse sets in the refrigerator, the cream cheese helps stabilize the air bubbles in the egg and whipped cream mixture.

Personal Note

To help you with this recipe

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