You simply can't compare the rice cereal treats from your childhood with this new version. The cereal is mixed with lightly toasted sesame seeds, mushrooms, brown butter, a dash of bourbon, molasses and salted peanuts for a rich and refined treat. An upgraded dessert that's found its place on your holiday table.
This non-stick square pan is the ideal size for baking granola bars, date squares or sugar fudge. Its durable non-stick coating and slightly rounded corners ensure even cooking as well as easy unmoulding and cleaning.
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