Pecan Pie Focaccia
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Pecan Pie Focaccia

  • Preparation 40 min
  • Cooking 40 min
  • Cooling 4 h
  • Raising 15 h
  • Makes 8 to 10 servings

We combined two beloved recipes to create an ultra-indulgent dessert: focaccia and pecan pie. Before baking, press holes into the dough and fill them with pecan pie filling. The dough absorbs the cream and brown sugar mixture, emerging from the oven with a beautifully caramelized surface.

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To help you with this recipe

RICARDO Silicone Whisk

RICARDO Silicone Whisk

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This silicone whisk allows you to whip cream, sauces and eggs efficiently.

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