Cream of Leek Soup with Nutmeg Foam

Cream of Leek Soup with Nutmeg Foam

  • Preparation 15 min
  • Cooking 20 min
  • Servings 10
  • Makes 1.5 litres (6 cups)
  • Vegetarian
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

  • CREAM OF LEEK SOUP

  • NUTMEG FOAM

Preparation

  • CREAM OF LEEK SOUP

  • NUTMEG FOAM

Personal Note

To help you with this recipe

RICARDO Hand Blender

RICARDO Hand Blender

69.99 $

The RICARDO Hand blender features a stainless steel blender shaft that is perfect for making purées, sauces and soups directly in the cooking pot.

Shop now