Recipes  

Gazpacho Salad

  • Preparation 20 MIN
  • Servings 8
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Ingredients

DRESSING

SALAD

Preparation

DRESSING

  1. In a bowl, whisk together all the ingredients. Season with salt and pepper. Set aside.

SALAD

  1. In a large bowl, toss all the ingredients except the croutons. Add the dressing. Adjust the seasoning.
  2. Add the croutons just before serving. Delicious with grilled foods.

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Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 123  
Total Fat 7.7 g  
Saturated Fat 1 g  
Sodium (salt) 150 mg  
Carbohydrates 12 g  
Fibre 2 g  
Protein 2 g