Garlic Mashed Potatoes with Steamed Kale

Ingredients

• • 6 medium potatoes, peeled and cut into pieces
  • 3 cups (750 ml) kale, thinly sliced
  • 1 clove garlic, finely chopped
  • 1/4 cup (60 ml) butter
  • 3/4 cup (180 ml) milk, approximately
  • 2 tablespoons (30 ml) fresh parsley, minced
  • Salt and pepper