Cream of Carrot Soup with Oyster Mushrooms and Tarragon

Cream of Carrot Soup with Oyster Mushrooms and Tarragon

  • Preparation 15 min
  • Cooking 30 min
  • Servings 4
  • Nut-free
  • Gluten-free
  • Egg-free
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Ingredients

Preparation

Note from Ricardo

The oyster mushroom has a delicate nutty flavour that gives it a great gastronomic reputation. It’s the best-tasting mushroom.

Looking to save time while preparing this recipe? Find the Chicken Broth RICARDO at IGA grocery stores.

Personal Note

To help you with this recipe

RICARDO Hand Blender

RICARDO Hand Blender

69.99 $

The RICARDO Hand blender features a stainless steel blender shaft that is perfect for making purées, sauces and soups directly in the cooking pot.

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