Goat Cheese-Stuffed Chicken Breasts with Roasted Bell Pepper Sauce

Goat Cheese-Stuffed Chicken Breasts with Roasted Bell Pepper Sauce

  • Preparation 25 min
  • Cooking 45 min
  • Servings 6
  • Nut-free
  • Gluten-free
  • Egg-free
See

Categories

Ingredients

  • Sauce

  • Stuffed Chicken Breasts

Preparation

  • Sauce

  • Stuffed Chicken Breasts

Note from Ricardo

You can replace the goat cheese with ricotta or feta cheese.

Looking to save time while preparing this recipe? Find the RICARDO Chicken Broth at IGA grocery stores.

Personal Note