Tapioca with Coconut Milk

Tapioca with Coconut Milk

  • Preparation 20 min
  • Cooking 1 h 40 min
  • Chilling 2 h
  • Servings 6
  • Vegetarian
  • Nut-free
  • Gluten-free
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Categories

Ingredients

  • Tapioca

  • Coconut bowls

Preparation

  • Tapioca

  • Coconut bowls

Note from Ricardo

Do not garnish the tapioca with orchids bought at a florist: they are not edible. Edible flowers are sold in the Fruit and vegetable section in some supermarkets and greengrocers.

Personal Note