Meatball Sauce – Kids Version

Ingredients

• MEATBALLS

  • 1/2 lb (225g) Toulouse sausage meat (about 2)
  • 1/2 lb (225g) ground veal
  • 3 tablespoons (45 ml) breadcrumbs
  • 1 egg
  • Salt
  • 1/4 cup (60 ml) flour
  • 2 tablespoons (30 ml) olive oil
  • 1/4 teaspoon (1 ml) salt
  • Pepper

• SAUCE

  • 1 onion, chopped
  • 2 cloves garlic, finely chopped
  • 1 tablespoon (15 ml) olive oil
  • 2 cans 28 oz (796 ml) crushed tomatoes with purée(Pastene brand)
  • 1/2 cup (125 ml) water
  • Salt and pepper