Middle Eastern Spice-Marinated Beef Salad

Ingredients

• Marinated Beef

  • 2 striploins, about 3/4 lb (350 g) each, or 1 1/2 lb (675 g) flap steak, cut into blocks
  • 3 tablespoons (45 ml) olive oil
  • 1 teaspoon (5 ml) ground coriander seeds
  • 1 teaspoon (5 ml) curry powder
  • 1 tablespoon (15 ml) fresh ginger, peeled and chopped
  • 3 tablespoons (45 ml) honey
  • Grated zest of 1 lemon
  • 2 tablespoons (30 ml) lemon juice
  • 2 tablespoons (30 ml) chopped flat-leaf parsley
  • 2 tablespoons (30 ml) chopped fresh coriander
  • Salt and pepper

• Salad

  • 1/2 lb (225 g) green beans, blanched
  • 4 cups (1 litre) mesclun lettuce
  • 20 cherry tomatoes, halved