Herb Madeleines

Ingredients

• • 3/4 cup (180 ml) unbleached all-purpose flour
  • 1 teaspoon (5 ml) baking powder
  • 1/4 teaspoon (1 ml) salt
  • 3 eggs
  • 1/2 cup (125 ml) ricotta cheese
  • /2 cup (125 ml) grated Parmigiano-Reggiano
  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons (30 ml) maple syrup
  • 2 tablespoons (30 ml) chopped fresh chives or parsley
  • Freshly cracked pepper