Name: Mashed Potato Snowmen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 8 cups (2 litres) peeled and cubed potatoes (about 8 potatoes); 1/2 cup (125 ml) butter; 1/2 cup (125 ml) milk, approximately; Salt and pepper; 1 carrot; 16 pink peppercorns; 8 sprigs fresh rosemary

Note from Ricardo

To shape the balls, take a 90 ml (6 tablespoons) ice cream scoop for the biggest ball, a 60 ml (1/4 cup) scoop for the medium ball, then a 30 ml (2 tablespoons) scoop for the smallest.
This recipe is an idea from my friend Bob Blumer, chef and host at the Food Network.

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Mashed Potato Snowmen

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Note from Ricardo

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