Gorgonzola and Honey Dressing

Ingredients

• • 2 oz (55 g) Gorgonzola cheese, rind removed
  • 3 tablespoons (45 ml) white balsamic vinegar
  • 1 tablespoon (15 ml) honey
  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons (30 ml) finely chopped chives
  • Salt and pepper