Yogurt Tiramisu

  • Preparation 20 MIN
    Chilling 2 H
  • Servings 8



  1. In a bowl, combine the coffee, cocoa powder, and 60 ml (1/4 cup) of sugar with a whisk. Set aside.
  2. In another bowl, whip the cream with the remaining sugar until stiff peaks form. With a spatula, fold the yogurt into the cream.
  3. Quickly dip the cookies into the coffee mixture to soak them. Place half the cookies at the bottom of a 23-cm (9-inch) square or round glass dish. Cover with half the yogurt mixture and layer with the remaining cookies and filling. Refrigerate for 2 hours before serving. If desired, dust the surface of the dessert with cocoa powder. 


You can assemble the tiramisu in individual glasses or a nice trifle bowl. Cut the cookies, as needed.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.