Snow Crab Rolls 

  • Preparation 20 MIN
    Cooking 3 MIN
  • Servings 6


Lemon mayonnaise



Lemon Mayonnaise

  1. In a bowl, combine the egg yolks, lemon juice, and mustard. Add the oil in a thin stream while whisking vigorously. Season with salt and pepper. Refrigerate, if necessary. 


  1. In a bowl, combine the crab meat, cucumber, green onions, 125 ml (1/2 cup) of the mayonnaise and the Tabasco sauce. Season with salt and pepper.
  2. In a large skillet, brown the lightly buttered buns.
  3. Spread mayonnaise inside the buns. Top with the lettuce and crab salad. Serve immediately. 


You can replace the lemon mayonnaise with store-bought mayonnaise, adding lemon juice to taste.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 roll

Content % Daily Value
Calories 395  
Total Fat 27 g  
Saturated Fat 5 g  
Sodium (salt) 815 mg  
Carbohydrates 22 g  
Fibre 1 g  
Protein 16 g