Lemon-Lime Butter

  • Preparation 10 MIN
    Chilling 20 MIN
  • Makes 2/3 cup (150 ml)



  1. Place all the ingredients in a bowl or a small food processor and mix well. Tranfer to a ramekin and refrigerate for 20 minutes.
  2. Serve with corn on the cob or grilled fish.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 tablespoon (15 ml)

Content % Daily Value
Calories 87  
Total Fat 9.7 g  
Saturated Fat 6 g  
Sodium (salt) 70 mg  
Carbohydrates 0 g  
Fibre 0 g  
Protein 0 g