Watermelon Lemonade

Name: Watermelon Lemonade
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Yield: 8 serving(s)
Ingredients: 2 cups (500 ml) water; 1 cup (250 ml) sugar; 6 cups (1,5 litres) watermelon juice (see note); 1 cup (250 ml) lemon juice; Ice

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Preparation 15 min
Cooking 2 min
Servings 8
Makes 2 litres (8 cups), approximately

Vegetarian
Vegan
Nut-free
Lactose-free
Gluten-free
Dairy-free
Egg-free

See

Ingredients

- 2 cups (500 ml) water
- 1 cup (250 ml) sugar
- 6 cups (1,5 litres) watermelon juice (see note)
- 1 cup (250 ml) lemon juice
- Ice

Preparation

- In a saucepan, heat water and sugar, stirring until sugar dissolves. Let cool.
- In a pitcher, combine syrup, watermelon, and lemon juice. Refrigerate until ready to serve. Serve with ice. Garnish with slices of watermelon.

Note from Ricardo

For 1.5 litres (6 cups) of watermelon juice, purée 2 litres (8 cups) of cubed, seedless watermelon in a blender and strain.

Personal Note

RICARDO 2-in-1 Citrus Juicer

18.99 $

This enamelled cast-iron citrus juicer has two concave domes: one for limes and one for lemons. Designed to extract the maximum of juice without pulp or seeds.

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