Sugar Pie in a Jar

Ingredients

• Crust

  • 2 cups (500 ml) unbleached all-purpose flour
  • 1/4 cup (60 ml) sugar
  • 1/2 teaspoon (2.5 ml) salt
  • 1 cup (250 ml) cold unsalted butter, cut into cubes
  • 1 tablespoon (15 ml) milk
  • 1 egg

• Filling

  • 2 cups (500 ml) brown sugar
  • 1/4 cup (60 ml) cornstarch
  • 2 cups (500 ml) 35% cream
  • 1 cup (250 ml) maple syrup
  • 2 egg yolks, lightly beaten
  • 1 egg, lightly beaten

• Whipped cream

  • 11/2 cups (375 ml) 35% cream
  • 1/3 cup (75 ml) sugar